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Porterhouse Steak

Porterhouse Steak

Regular price $35.00

Unit price per 

only 0 left in stock

1-1.25 inch thick Porterhouse Steak. The Porterhouse Steak is very similar to the T-Bone Steak. However, Porterhouse Steaks are cut from the rear end of the Short Loin which contains more of the tenderloin (also known as the filet) than the T-Bone. Each portion is separated by the t-shaped bone. These steaks are big and are excellent for grilling!

  • Approximately 18 - 30oz ounces, vacuum sealed, 1 per package
  • 1-1.25 inch thick, Bone-In 
  • Grass Fed, Grain Finished
  • Dry Aged
  • Raised Sustainably and Ethically
  • USDA Inspected and Labeled
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